For nearly four decades Christine Quinn’s holiday tradition always included cooking a prime rib dinner. As a neighborly gesture she gifted her all-natural seasoning blends to her family and friends, which everyone coveted. They all loved it so much, that after years of successful goading, Christine successfully launched My Family’s Seasonings (MFS) in 2005. The first product manufactured for retail was the best-selling Prime Rib Seasoning. It was an instant success with local grocery retailers and butcher shops alike. Soon thereafter MFS created a seafood seasoning blend. By 2007 MFS launched an entire product line to include steak, chicken, pork, lamb, hamburger, wild game, and later created a Meatloaf Mix.